Baking with beans isn’t weird!
Does baking with beans sound weird to you? What if I told you that you can cut the fat and up the nutritional value of your baked goods without sacrificing flavor? It’s easy to do: Just substitute pureed beans in a 1:1 ratio. Still aren’t sure about this new trick? You can get started by […]
It’s Pumpkin Bean Muffin Time!
I cannot lie. I love food made with pumpkin! Pumpkin pie is absolutely my favorite kind of pie, but anything baked with pumpkin gets two thumbs up from me. I always buy the big can of Libby pumpkin in the store so I can make a couple of different recipes this time of year. I […]