Meet our Featured Dietitian Mary Parsons!
Mary Parsons of Flavorrd is a food enthusiast and registered dietitian. Biology was her field of choice in college, but her experiments in the kitchen led her to combine her love of science and food in a master’s degree in nutrition. This Florida native is now living in San Diego and working for Healthy Dining […]
Meet Akhil Shah of Chutney Chefs
Did you know that traditional Indian food uses garbanzo beans, black-eyed peas, kidney beans and garbanzo bean flour in most dishes – and with all variety type of dishes? Although Akhil Shah isn’t a chef, he founded Chutney Chefs, an Indian cuisine gourmet meal delivery service based in Plainfield, New Jersey. His five talented chefs […]
Meet our Featured Chef Mohini Singh
Chef Mohini Singh cooked her first meal at the age of 7. It was in her native Fiji, outside on an open fire under a mango tree, and she prepared a blackeyed pea curry with tomatoes, cilantro, roti, an Indian flat bread, and lots of love. She inherited her love of cooking from her mother, […]