Baking with beans isn’t weird!
Does baking with beans sound weird to you? What if I told you that you can cut the fat and up the nutritional value of your baked goods without sacrificing flavor? It’s easy to do: Just substitute pureed beans in a 1:1 ratio. Still aren’t sure about this new trick? You can get started by […]
It’s a Beaniful Christmas!
It’s a Beaniful Christmas! It doesn’t feel like Christmas until the music coming from my iPod is Bing Crosby’s White Christmas and every space on my kitchen counters are full of baking ingredients. When I was growing up my mother made a cake, pie or batch of cookies from scratch everyday. I learned to bake […]