Project Description

calico bean bake

Recipe Ingredients:

  • 1 can Van Camp’s Pork & Beans ½ C. ketchup

  • 1 can ranch beans 1 tsp. mustard

  • 1 can S&W Kidney Beans 1 T. BBQ sauce

  • 1 can Bush’s Baked Beans ¾ C. brown sugar

  • ½ lb. bacon (cooked & crumbled) 2 tsp. vinegar

  • ½ lb. ground beef 1 tsp. Worcestershire sauce

  • 1 C. onion (chopped) 1 tsp. molasses

Instructions

Ground beef and onion together. Mix ketchup, mustard, BBQ sauce, brown sugar, vinegar, Worcestershire sauce and molasses in a small bowl and add to ground beef mixture. Add salt and pepper to taste. Place mixture in crock-pot with beans and bacon on low for 2 to 3 hours or bake at 350° for 1 hour.

*Note: You can substitute/add any type of beans you like!